ID: 2116879
Datum: 30.12.2017
Unternehmen: Arla Foods Deutschland GmbH
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Production Management Graduate Programme

Leadership ambitions and the ability to envision the future

Our Production leaders need to make quick decisions in response to often unexpected complex situations. This way, it is imperative that you are a fast learner (m/f), have strong analytical skills and are able to perform in a fast-paced, challenging environment. As a potential future leader (m/f), you will possess both empathy and the ability to challenge your colleagues. You see yourself leading the way for others and developing high performing teams at our production sites.

You will hold a Bachelor’s or Master’s degree preferably within Dairy or Food Science/Technology but we would also welcome applications from Manufacturing and Science (i. e. Microbiology) disciplines. Applications from students (m/f) who are graduating in summer 2018 are also welcome. You will have excellent grades on your exam papers and have managed to complement your studies with work experience that links in with your aspirations for the future. We are looking for the outstanding leaders of the future, so we expect you to be hard-working and ambitious but, to stand out from the crowd you will need to demonstrate your leadership potential and a passion for creating the future of dairy.

Mobility is important not only for this programme, but also to Arla as a wider business. We require you to be mobile and flexible as you will be required to spend 6 months living abroad during the programme. Job opportunities could both be in our core and in our emerging markets after the programme. It is essential that you are fluent in English and ideally speak one of either Swedish, Danish or German.

Please note the programme will begin in September 2018.

Application and contact

The application window is open from Monday, 27th November to Friday, 19th January. Please apply on the following LINK. The Assessment Centre will be held in Denmark in April 2018.

For additional information including blogs from current graduates, please visit